Chinese Food
All Recipes
Braised chicken
Office workers must be familiar with this dish. They often order stewed chicken and rice. It's easy to learn to make it at home today. It tastes good, too.
Xinjiang mixed noodles
I have been in Xinjiang for several years. What I miss most is the dish of noodles
Preserved egg with green pepper
Delicious food
Stir fried pork with spicy sauce
It's my favorite dish when I was a child. It's oily, spicy and Zizi. After eating, I can mix a bowl of rice with vegetable soup. It's home-made double cooked pork. It's easy to use. There's no black Douchi at home. It's more delicious with black Douchi
Three delicacies
God of food
Forever classic fish flavored shredded pork
When you don't know what to cook, you will think of this national classic dish. It's sweet and spicy. It's rich in flavor. It's a perfect partner for rice. Because there are children in my family, when I fry red oil, the proportion of Pixian bea... ...
Pickled melon with pepper and vinegar
[4305] it's a story of using your brain too much, and now you're tired, leaving your manuscript behind, and retreating quickly Today, the sun is also very big April 22, 2020
The new way of spicy chicken. It's full of sauce. Do you drool
I always thought the traditional spicy chicken tasted a little dry. So I made this spicy chicken with pickled peppers according to my own taste.
Pickled meat with chili and garlic
[4306] this is a story that even if you are too sleepy to open your eyes, you have to take time to eat all the melons There's a strong sense of motivation that can't be helped. Burp ~ April 23, 2020
Preserved egg with garlic
I like the garlic preserved egg made from fir. It's full of mashed garlic and sesame oil. It's spicy. It's super food..
In a few minutes, stir fry the delicious stir fried meat with agaric lettuce
It seems that I haven't distributed recipes for many days. I didn't go out to buy vegetables today. I pulled two lettuce in the field, soaked some agaric, and fried some meat.
Shredded lettuce in cold sauce
Recently, my mother-in-law has given a lot of lettuce. Usually it's fried. This time, I'll cut it into shreds and mix it with cold sauce. It's crispy and delicious. It's also good.
Braised chicken and rice
Make a home-made stewed chicken rice at the weekend. Share the joy of the weekend with your loved ones.
